Saturday, February 7, 2009

Banana Chocolate Chip Cake!

Do you ever have those days when you look at your fruit basket and this is all you see? Rotten Bananas, I can't even PAY my girls to eat them!!!

Here is a super yummy recipe for Banana Chocolate Chip Cake! It is so moist!
The girls and Marcus love it so much it never lasts long at our house!

Here's the Recipe!

Banana Chocolate Chip Cake!

1/2 C. butter, softened
1 1/2 C. sugar
1 C. sour cream
2 large eggs
2-3 very ripe bananas, mashed
2 C. flour (or 1 C. flour and 1 C. oats, pulverized)
1 t. salt
1 t. baking soda
1 t. vanilla
1 1/2 C. choc. chips
1/2-1 C. chopped walnuts (opt)

Cream butter, sugar, sour cream and eggs.
Add mashed bananas and blend.
Mix in the flour, salt, soda and vanilla.
Add 1 cup of the chocolate chips and nuts.
Pour into lightly greased 9 x 13 pan.
Sprinkle remaining 1/2 C. chocolate chips on top and lightly press down.
Bake at 350* for 40 min.
Serve w/or w/out cool whip!

Enjoy! Tyler sure does like it!

4 comments:

Anna said...

That sounds really good! You should post the recipe for that yummy coconut bread you brought me once too. :)

Jen @ tatertotsandjello.com said...

What a great idea! I never make banana bread, but banana cake - that I might make!!!

It looks delicious! Let's get together this week. Are you training the whole week?

wenderful said...

That looks delicious! Maddy made chocolate chip banana bread yesterday and it's gone already. That cake looks a little lighter. I may have to try it with our next batch of over ripe bananas.

Anonymous said...

Chrissy! This is Rachel Dean-Dastrup. Wow your blog is full of yummy stuff! haha Thanks for keeping my pants feeling tight. haha